As if chocolate fondue couldn't get better, toss in some of this: freshly picked strawberries with black pepper, sweet basil and cane sugar for an instant dose of summer garden. Especially when paired with this Raspberry Hibiscus Bolivian Rose Salt, blending sweet, juicy raspberries, tangy hibiscus flowers and hand-quarried Bolivian rose salt.
Strawberry Black Pepper Basil Sugar Suggested Uses: Berries, fruit salad, figs, chocolate fondue, salads, vinaigrettes, simple. Raspberry Hibiscus Bolivian Rose Salt. Suggested uses: Salads, leafy greens, vegetables, pork, beef, fruit, brownies and chocolate.
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