why this product

10-3/4 inch Slicing Knife – With a long thin, narrow, flexible blade and rounded tip, this knife is designed to quickly and precisely cut small paper thin slices. Along with its comfortable handle, the perfect blade length allows for a smooth efficient slicing action. This slicer is perfect for cooked or smoked meats, poultry and fish. Tailored to many textures, the blade works beautifully with the firmer fleshed meats – ham, prosciutto and dry sausage. Slicing cold meats is a breeze. 6 inch Boning Knife – With a thin, semi-flexible blade, this knife is perfect for removing the bones from meat, poultry and fish. The shape and flexibility allow the blade to get into small spaces, especially in deep cuts, holes and along the length of the bone. The sharp point is designed for precision when separating the meat from the bones in whole hams, lamb and veal legs

use & care

Carbon Steel Blades: Hand wash and dry after each use. Do not put in dishwasher. Put away dry to prevent rust. As you use your carbon steel knives they will develop a pearlescent patina that will help protect it from rust and stains. To remove any blade stains, lightly scrub with steel wool and household cleanser, such as Bar Keepers Friend.

production & design

The blade is precision ground, hand edged and honed resulting in a superior, long-lasting razor sharp cutting edge. Full tang is triple brass riveted to the handle, providing strength, perfect weight and balance. Contoured handle is hand polished and designed for comfort. Stabilized Honduran Rosewood, a hardwood known for its beauty and durability, contains natural oils that resist wet environments. Cryogenically treated blade substantially increases edge retention.

about the designer

Butcher Knives (Set of 2)

$150.00
R Murphy Knives from Ayer, MA
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Designed with help from butchers, these knives are essential for boning and slicing.

More Details

  • Materials: 1095 Carbon SteelVacuum Infused Honduran RosewoodBrass Rivets
  • Technical Specifications: Slicing Knife: 10-3/4" L bladeBoning Knife: 6" L blade
  • Shipping Dimensions: H 4.0 Inches x W 20.0 Inches x L 4.0 Inches
  • Product Code: V176000355458

Shipping & Returns

  • This item ships directly from R Murphy Knives in Ayer, MA
  • Item is ready to ship in 3 Business Day(s). Delivery date will vary depending on your shipping address.
  • International orders may experience possible delays and take longer to arrive.
  • We accept complimentary returns within 14 days of receipt if the item is unused and in original condition.
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