Caviar Avancé

Pointy Snout Caviar from New York, NY
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Caviar Avancé is sustainably farmed White Sturgeon caviar from Northern California. Aged at least 90 days and regularly rotated in its original tin, the eggs re-absorb their natural oils, creating a sweet and fresh fragrance with a taste that's rich, yolky, delicate and lingering. Its beads are medium-sized, uniformly round, and firm, grey in color, ranging from a tawny hue to dark grey. 

More Details

Made in the United States. Caviar. Available in 100 grams, 200 grams, 500 grams or 1 kilogram. Farmed in Northern California. Sustainably sourced from the roe of the White Sturgeon (Acipenser transmontanus). White Sturgeon is native to the Pacific Northwest, inhabiting the coast from Monterey, California to the Gulf of Alaska.

  • Restrictions: Promotions cannot be applied to this product.
  • Product Code: V176000166288

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  • This item ships directly from Pointy Snout Caviar in New York, NY
  • Item is ready to ship in 4 Business Day(s). Delivery date will vary depending on your shipping address.
  • International orders may experience possible delays and take longer to arrive.
  • Please note that this item is not eligible for return.
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