Forget Aunt Jemima. This ambrosial syrup is lovingly made in small batches using all-natural flavors and bottled to look like it was plucked from the shelf of a nineteenth-century grocer.
Made in the United States. Available in Tuthilltown Bourbon barre-matured maple syrup or Tahitian vanilla bean and Egyptian chamomile blossom-matured maple syrup. 450 Mililiters.