Fit for a sugar plum fairy and handmade by Épicerie Boulud's own pastry chef, this decadently sweet selection includes lemon madeleines, raspberry butter cookies, flourless hazelnut cookies, caramel–peanut brittle, almond–cherry beignets, French verbena hard candies, caramel dragées from Pécou, and more.
-Lemon scented madeleines
-Raspberry thumbprint butter cookies
-Deep dark chocolate flourless hazelnut cookies
-French verbena hard candies
-Chocolate–salted caramel centered dragées from Pécou
-Crunchy pink praline–covered almonds
-Weight: 9 pounds/4 kilograms
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