This six-tin luxury gourmet seasoning and salt collection includes six of Gustus Vitae's richest seasonings and the very special Italian Black Winter Truffle Sea Salt, made with at least 6 percent Italian melanosporum tuffles. This collection also includes the Taste of Bordeaux, Taste of Provence, Taste of Tuscany, Taste of Greece, and Taste of Egypt, as well as a unique California-made rectangular stainless steel plate for handsome gift-giving and easy mounting on any kitchen surface. Magnetic tins offer myriad display options, while the unique rectangular stainless steel plate and included metal and wood screws mean that any part of the kitchen can be transformed into your own salt-free seasoning pantry.
Made in the United States.
Details: Magnetized backing means tin sticks to your fridge, most BBQs and other metal surfaces. Crafted in small batches. Hand-packed in California from local and imported ingredients. Not irradiated or treated with EtO gas. All natural: free from artificial colors and flavors. 8.5 inches x 6.25 inches. Rectangular Plate: Grade AAA American Stainless Steel.
Includes: Italian Black Winter Truffle Sea Salt: Sea Salt, Italian Melanosporum Black Truffle. Taste of Bordeaux: Chives, Dill Tips, Basil Leaves, Chervil, Tarragon, White Pepper and Parsley. Taste of Provence: Savory, Thyme, Rosemary, Lavender, Fennel. Taste of Egypt: Sumac, Thyme, Sesame Seeds, Paprika, Cumin, Oregano, Salt. Taste of Greece: Garlic Powder, Black Pepper, Salt, Oregano, Lemon Oil, Marjoram. Taste of Tuscany: Basil, Oregano, Red Bell Peppers, Garlic, Green Bell Peppers, Black Pepper, Fennel and Rosemary.
Flavors: The savory freshness of Taste of Provence brings the flavors of the French countryside to your kitchen; the warming, herbaceous and delicately sweet notes of the Taste of Bordeaux impart refinement and depth to dishes ranging from roast potatoes to poached eggs; Taste of Egypt's complex hearty, slightly nutty and richly distinctive flavors (our modern, all natural interpretation of za'atar) is the perfect accompaniment for olive oil and crusty bread, provides wonderful lift for veggies and chicken, and gives dips and spreads like hummus new complexity and depth. And of course, our Italian Black Truffle Sea Salt is in a class of its own: impossibly rich and potent, just a sprinkle transforms pasta dishes, roast potatoes and french fries, egg dishes, and even simple snacks like diced cherry tomatoes on toast into gastronomic delights. Combined with Taste of Tuscany, Bordeaux, or Provence, it's perfect gourmet seasoning for simple dishes and appetizers like crostini, bruchetta, olives in extra virgin olive oil, garlic bread, and pizza.
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